Sour cream dip with crispy shallots & chive oil. Comes with maui onion chips.

Sliced country loaf from local Josey Baker. Comes with a side of house-hickory smoked butter.

Romaine, white anchovy, bonito parmesan crumble, crouton, pickled pearl onion. Contains egg (dressing).

Romaine, white anchovy, bonito parmesan crumble, crouton, pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing).

Chicken breast, romaine, white anchovy, bonito parmesan crumble, crouton and pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing). Flour tortilla is vegan.

Prawns, romaine, white anchovy, bonito parmesan crumble, crouton and pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing). Flour tortilla is vegan.

NY strip steak, romaine, white anchovy, bonito parmesan crumble, crouton and pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing). Flour tortilla is vegan.

West coast albacore tuna cooked in olive oil and seasoned with house "West Coast Bay" mayo. Served on a sourdough New England style bun.

Romaine, crouton, pickled pearl onion in lemon vinagriette wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Flour tortilla is vegan.

Our house lobster roll. Choose hot or cold. Cold comes tossed with our house "West Coast Bay" mayo and topped with relish & celery. Hot comes tossed in butter and finished with garlic panko, tobiko and chives. Both are served on a buttered and toasted sourdough New England style bun.

Sliced pan de mie bread, butter & brie.

Comes with a side of ketchup & "west coast bay" mayo.

Tomato soup with crouton crumble, basil, dill and topped with grano padano.

"Dirty" Maui Onion chips. Chips are prepared in a warehouse with peanuts.