Sour cream dip with crispy shallots & chive oil. Comes with maui onion chips.

Sliced country loaf from local Josey Baker. Comes with a side of house-hickory smoked butter.

Romaine, white anchovy, bonito parmesan crumble, crouton, pickled pearl onion. Contains egg (dressing).

Romaine, white anchovy, bonito parmesan crumble, crouton, pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing).

Chicken breast, romaine, white anchovy, bonito parmesan crumble, crouton and pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing). Flour tortilla is vegan.

Prawns, romaine, white anchovy, bonito parmesan crumble, crouton and pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing). Flour tortilla is vegan.

NY strip steak, romaine, white anchovy, bonito parmesan crumble, crouton and pickled pearl onion wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Contains anchovy & egg (dressing). Flour tortilla is vegan.

Romaine, crouton, pickled pearl onion in lemon vinagriette wrapped in a flour tortilla. Served with a side of "West Coast Bay" mayo for dipping. Flour tortilla is vegan.

Sliced pan de mie bread, butter & brie.

Our house lobster roll. Choose hot or cold. Cold comes tossed with our house "West Coast Bay" mayo and topped with relish & celery. Hot comes tossed in butter and finished with garlic panko, tobiko and chives. Both are served on a buttered and toasted sourdough New England style bun.

West coast albacore tuna cooked in olive oil and seasoned with house "West Coast Bay" mayo. Served on a sourdough New England style bun.

Tomato soup with crouton crumble, basil, dill and topped with grano padano.

Comes with a side of ketchup & "west coast bay" mayo.

"Dirty" Maui Onion chips. Chips are prepared in a warehouse with peanuts.